Home- The Preston
Indulgent PlatesIntimate AtmosphereDine with UsCrafted Cocktails

212 N Kingshighway Boulevard, St. Louis, MO 63108

Tel: 1 (314) 633-7800

Meet The Chef

Gunter Weber

Executive Chef Gunter Weber attended culinary school in Switzerland and is classically trained in French cooking techniques. He has honed his palate and passion for cooking while traveling the world working in Switzerland, Burma, and Washington, DC. Recognized for his creativity and impressive skill set, Chef Weber has perfected The Preston menu down to every fine detail.

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Pumpkin Chai - pumpkin cremeux, spiced caramel, oat streusel, and chai cream! No need to wait for Thanksgiving to enjoy these fall flavors 😋
Friday necessities. Stop by Preston tonight for dinner & drinks✨
Our flavorful Duck Breast features herbed grits, mushroom broth, and butternut squash. New to the menu!
We’re introducing three new desserts inspired by classic fall flavors! Here’s a look at “Maple and Apple” featuring apple clafouti, maple sponge candy, and apple gel🍁🍂
It’s time to indulge! Our talented chefs are launching a variety of beautiful new menu items TONIGHT! Meet a few of the flavorful dishes - Chilean Sea Bass, Strip Steak, and Baby Arugula Salad. Call 314.633.7800 to book your reservation.
Our sassy mocktail “Posh Spice” features rosemary, lemon, and San Pellegrino! Spike it with vodka for a true cocktail🍹

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