Home- The Preston
Indulgent PlatesIntimate AtmosphereDine with UsCrafted Cocktails

212 N Kingshighway Boulevard, St. Louis, MO 63108

Tel: 1 (314) 633-7800

Meet The Chef

Gunter Weber

Executive Chef Gunter Weber attended culinary school in Switzerland and is classically trained in French cooking techniques. He has honed his palate and passion for cooking while traveling the world working in Switzerland, Burma, and Washington, DC. Recognized for his creativity and impressive skill set, Chef Weber has perfected The Preston menu down to every fine detail.

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Coconut turmeric lentil soup is this week’s happy hour special! Vegetarian and gluten free.
Do yourself a favor and save room for our Blueberry & Corn dessert! Honey corn cake, blueberry ice cream, and corn granola 😋 📸: @part.time.tourists
“Beet Around The Bush”- Bacardi Rum, Meyer’s Dark Rum, beet shrub, lime, orgeat, lemongrass, basil, passion fruit purée, and soda🍹

Cheers to Friday!
This week’s happy hour special is here! Moms Carrots, double roasted with goat cheese and almonds.🥕
Come taste for just $5 from 5-7pm!
Comfort in a bowl. Come taste our new Lobster Bisque soup!
Are you attending tonight’s Holiday Kickoff Party at @chaseparkplaza?! Don’t forget to bring an unwrapped toy for a child ages 1-13 to donate to @angelsarmsstl! Those 21+ who donate a toy will be entered to win a one-night stay at The Chase AND a $100 gift card to dine with us! The prize will be raffled off at the event and the winner must be present to claim. Kick off the holiday season here!

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