Home- The Preston
Indulgent PlatesIntimate AtmosphereDine with UsCrafted Cocktails

212 N Kingshighway Boulevard, St. Louis, MO 63108

Tel: 1 (314) 633-7800

Meet The Chef

Gunter Weber

Executive Chef Gunter Weber attended culinary school in Switzerland and is classically trained in French cooking techniques. He has honed his palate and passion for cooking while traveling the world working in Switzerland, Burma, and Washington, DC. Recognized for his creativity and impressive skill set, Chef Weber has perfected The Preston menu down to every fine detail.


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Did you catch us this morning on @fox2now?! We showcased the three delicious dessert options for tonight’s Valentine’s dinner! You MUST try these. There’s still time to make a reservation by emailing gnedev@sonesta.com. See you tonight! ❤️
Still looking for special #ValentinesDay plans? Join us for our three course dinner with wine pairings! Link in bio to explore the flavorful menu. Call 314.633.7800 to book a reservation ❤️🍷
Good Morning, Mr. Preston! A delicious breakfast sandwich to start your day. 
Flaky croissant, over-easy eggs, havarti cheese, arugula, dijonnaise, and bacon. 📸: @jcpeats
All of our favorite things on one board! Have you tasted our House Cheeseboard yet? Grilled crostini, house-made jam, fresh honey, and a variety of cheeses🧀
Celebrate love at The Preston!❤️ This Valentine’s Day we’re offering a special 3-course prix fixe dinner with wine pairings. Choose from creamy asparagus soup, seared red snapper, and vanilla and raspberry dessert, just to name a few. 
View the full menu at the link in bio. To RSVP, call 314.633.7800 or email gnedev@sonesta.com.
“Espresso Yourself” - a coffee cocktail for the coffee lovers ☕️ Grey Goose Vodka, espresso, cream, lavender simple, Nikka Coffey Grain Whisky Whip, and an espresso macaron on top!


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