Home- The Preston
Indulgent PlatesIntimate AtmosphereDine with UsCrafted Cocktails

212 N Kingshighway Boulevard, St. Louis, MO 63108

Tel: 1 (314) 633-7800

Meet The Chef

Nathan Sandknop

A native of St. Louis, the 26-year-old started in the restaurant business quite early at fast food places and mom-and-pop eateries. Eventually, he landed a line-cook position at River City Casino’s 1904 Steak House and later spent five months in Antarctica as the sous chef at McMurdo Station. Today, he enjoys ample creative license, devising dishes for The Preston restaurant alongside the Executive Chef.

Instagram

Follow us on instagram

A new twist to our classic Striped Bass dish! We’ve added lentils, romanesco, red curry, and celery root.
Setting up the bar in 28 seconds! Who’s joining us tonight for a Friday night cocktail? 🎥: @sannah__hims
Our new Carrot Cake dessert features ginger sponge, carrot sorbet, malted walnuts, and cream cheese snow. 🥕

Never skip sweets at The Preston!
Our new Green Salad is topped with hazelnuts, golden beets, herbed vinaigrette, and fried goat cheese!
Be the first to taste our happy hour special this week! Lamb Arincini with a red wine sugo. 
Just $5!
Looking for a place to celebrate Valentine’s Day? Join us! Enjoy an elegant dinner with special dishes and wines to pair. Plus, try our special holiday cocktail, Stupid Cupid!💘 Call 314.633.7800 to make a reservation.

Contact

Find us & Get in touch

Subscribe

join our mailing list